季節の食材 🦀 日本産上海ガニ — Japanese River Crab (Mokuzugani)
<meta name="description" content="日本産のモクズガニ（上海ガニ）を安全に美味しく調理する方法。ゆっくり蒸して寄生虫対策も忘れずに。自然と共に味わう秋の恵み。"><meta name="description" lang="en" content="How to safely cook Japanese river crabs (Mokuzugani). Steam gently to ensure safety and enjoy the authentic autumn flavor of Japan.">